- 2 Farmer’s Choice Pork Nuggets
- 3 sweet potatoes
- Oil for frying
- 3 oz. barbecue sauce
Heat oil to medium heat. Wash, peel and cut sweet potatoes into fries.
Place into oil slowly and fry until crispy but still white. Remove from oil and place to rest. Place Farmer’s Choice Pork Nuggets into oil and cook for 7 mins or until done and remove.
Place cooked sweet potato fries back into oil and fry again until they have a light golden brown colour. In a pan place barbecue sauce and heat, add
nuggets and toss them until they are fully coated.
Serve the nuggets and fries hot. Enjoy!